Corks Restaurant - The best Breakfast in Ashbourne

Breakfast in Ashbourne

Breakfast Menu

Full Mixed Grill *

Crispy bacon, Clonakilty black pudding, free range eggs, Hugh Maguire's Lincolnshire sausage, beef tomato and toast.


Mini Grill *

One of each item from above.


Vegi Grill *

Free range eggs, beef tomato, asparagus, sautéed mushrooms and toast.


Scrambled Egg 1 *

Made to order free range scrambled eggs and toast.


Scrambled Egg 2 *

With crispy bacon.


Scrambled Egg 3 *

With smoked salmon


Scrambled Egg 4 *

Children's scrambled egg and toast.


Breakfast Wrap *

Crispy bacon, Clonakilty black & white pudding, beef tomato, free range egg,with mustard mayo in a bun or wrap.


Bacon or Sausage Sandwich 1 *

Bacon or Lincolnshire sausage in a fresh artisan bun with mustard mayo.


Bacon or Sausage Sandwich 2 *

With Bacon and sausage.


Omlettes 1 *

Three egg omelette made to order with any three fillings and toast. Ham, chicken, bacon, smoked salmon, cheddar cheese, mozzarella, goats cheese, mushroom, cherry tomato, onion, asparagus, avocado or rocket.


Omlettes 2 *

Additional Fillings each


Omlette Squat *

Three egg omelette, lean bacon or smoked salmon, tomato, mushroom and avocado.


Izzy's Breakfast

Fresh brown bread topped with sundried tomato pesto, rocket, sliced avocado, pancetta and free range poached eggs.


Low G.I. Bagel 1 *

Toasted Low GI Bagel with cream cheese


Low G.I. Bagel 2 *

Served with bacon


Low G.I. Bagel 3 *

Served with smoked salmon


Porridge *

Irish oatmeal served with a choice of strawberries, banana, cinnamon, maple syrup or honey.


Additional toppings each


Muesli Yogurt *

Greek yogurt topped with Alpen muesli and pure honey or strawberries.


French Toast *

Home made French toast served with pancetta and maple syrup


Other *

Fruit scones or toast served with butter and jam, cookies, or lemon bakewell slice with fresh cream.


Extras *

Sausage, bacon, egg, black or white pudding.


" We Buy Local - and Support Local”

• All breads are baked fresh daily at Stonelodge Home Bakery.

• Seafood supplied daily from Nick's Fish, daily butchers order from R&J Meats.

• Our Lincolnshire sausage are made by Hugh Maguire's Butchers.